Garlicky Golden Turmeric Rice

Ingredients

• Garlic - 6
• Onion - 0.5
• Broccolini - 20 g
• Red bell pepper - 25 g
• Avocado oil - 3 tbsp
• Crushed pepper flakes - 0.125
• Corn - 60 g
• Basmati rice - 375 ml
• Turmeric - 2.5 tsp
• Salt - 0.125

Steps

1. Finely chop the garlic, onion, broccolini, and red bell pepper
2. Heat up a nonstick pan to medium low heat. Add 2 tbsp of avocado oil
3. Cook the garlic and onions for 6-7min. Add the crushed pepper flakes
4. Set the garlic and onions aside. Heat the pan to medium heat and add 1 tbsp of avocado oil
5. Sauté the broccolini and red bell pepper for a couple of minutes. Add the corn, basmati rice, turmeric, salt, and the cooked garlic and onions. Sauté for 2-3min
6. Plate and sprinkle with some more crushed pepper flakes