Tofu Stir-Fry with Broccoli and Cashews

Prep Time: 5 minsCook Time: 10 minsTotal Time: 15 mins
Calories: 300Very Easy

A quick and easy stir-fry made with cubed tofu, broccoli, snap peas, cashews, and a savory sauce, all cooked in just a few minutes.

Ingredients

  • firm tofu, cubed - 1
  • broccoli florets - 2
  • snap peas - 1
  • cashews - 0.25
  • soy sauce - 1 tbsp
  • olive oil - 1 tbsp
  • sesame oil - 0.5 tsp

Steps

  1. Sauté tofu in olive oil until golden, add broccoli and snap peas, and cook until tender.
  2. Stir in soy sauce and cashews, drizzle with sesame oil if desired.
  3. Serve hot.